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云南省食药监局节前抽查大众化餐饮企业--亲稳舆论引导监测室
2013-01-31

云南省食药监局节前抽查大众化餐饮企业                           餐馆内都有等级公示 王宇衡 摄                            In the restaurant of the public WangYuHeng perturbation云南省食药监局节前抽查大众化餐饮企业                                节前餐饮市场大检查                                 Preganglionic catering market examination

  肯德基、麦当劳、桥香园、建新园等市民最爱去的餐饮快餐店及一批大中型餐馆,昨天都成为了云南省、市、区三级食品药品监督局的“目标”。为落实“舌尖上的安全”,门面、餐厅、厨房、冰柜等执法人员都未放过。检查中,如有不合格执法人员就可当场“翻脸”。同时,省食药监局的执法人员提醒广大市民,可“看脸”吃饭。

KFC/McDonald's/Bridge sweet garden/A new garden and people love to dining restaurants and a number of large and medium-sized restaurant,Yesterday in the yunnan province/city/Area of the three food and drug administration"target".For the implementation of"The tip of the tongue on the safety",appearance/restaurant/The kitchen/Freezer and law enforcement personnel did not pass.The inspection,If you have not qualified law enforcement officers will be on the spot"Fall out".At the same time,Provincial food administration law enforcement personnel to remind the general public,can"See the face"eat.

 

 发现问题就“翻脸”降级 Found that the problem is"Fall out"degradation

  细心的市民可能会发现,昆明的餐馆内都有一个绿色的牌子,上面有个黄色的“脸”。据了解,这“脸”是代表着餐饮服务食品安全等级公示,如果你看到的是开口笑脸,说明你走进了A级优秀餐馆。

Careful people may find,Kunming in the restaurant, there is a green brand,It has a yellow"face".It is understood,this"face"Represents the catering service public food safety level,If you see the open smile,Show that you entered the class A good restaurant.

  据省药食监局的执法人员介绍,这是餐饮服务食品安全监督量化分级管理工作的一项,我省从2011年9月就开始实行,餐饮服务单位的食品安全等级被评为三个级别,并张贴不同程度的卡通脸:“大笑”为优秀;“微笑”为良好;“平脸”为一般。

According to the provincial medicine food inspect bureau introduced the law enforcement personnel,This is the food service food safety supervision and quantitative classification management a,Our province from September 2011 began to implement,Catering service unit of food safety level is evaluated three levels,Posting and different levels of cartoon face:"laugh"For good;"smile"For good;"Flat face"For general.

  “用‘微笑’表示的B级餐饮单位和用‘平脸’表示的C级餐饮单位,卫生条件并非不合格,只是相应没有A级好,如果不合格就不会允许挂牌了。”执法人员介绍,不管是在平日的例行检查中,还是抽查中,一旦发现餐馆存在问题,执法人员就可现场“翻脸”降级。而市民也可“凭脸”选择就餐餐馆。

"with‘smile’Said B grade catering units and use‘Flat face’Said C level catering units,Sanitary conditions not qualified,Not only the corresponding class A good,If not qualified won't allow the listing."Law enforcement personnel introduces,Whether in the daily routine inspection,Or check in,Once found a restaurant problems,Law enforcement personnel can field"Fall out"degradation.And citizens can"In the face"Choose dining restaurant.

 

 保证市民“舌尖上的安全” Guarantee citizens"The tip of the tongue on the safety"

  “不能只去检查大餐馆大酒店嘛,这些快餐店才是大众消费较多的地方,这些也是我们抽查的重点。”据云南省食品药品监督局副局长李靖国介绍,此次抽查的重点是确保“舌尖上的安全”,对餐馆原材料引进和是否使用地沟油尤其关注。之所以采取抽查大众消费比较集中的快餐店,主要是因为市民饮食习惯大多都放在这些地方,这样才能贴近民生,进一步落实食品安全。昨天抽查了20多家大中小型餐馆,虽然并未发现问题,但李靖国表示,在年前除了平日的例行检查,还将不定期地抽查,以保证市民“舌尖上的安全”。

"Not only to check the big restaurant, hotel,The fast-food restaurant is mass consumption more places,These are also the focus of our check."According to the food and drug supervision bureau deputy director of yunnan province LiJingGuo is introduced,The key is to ensure that the spot check"The tip of the tongue on the safety",Raw materials for restaurant introduction and whether to use trench oil especially attention.Take the random mass consumption is concentration of fast food restaurants,Mainly because people eating habits mostly in these places,In order to close to the people's livelihood,To further implement the food safety.Yesterday the spot check more than twenty big small and medium-sized restaurant,Although not found the problem,But LiJingGuo said,In the years ago in addition to daily routine check,Also will not regularly check,To ensure that the citizens"The tip of the tongue on the safety".

  据了解,截止去年11月底,我省共有餐饮服务持证数162302户,与2011年相比,新增加了7万余家持证企业,规范化、制度化管理得到进一步落实。其中,特大型餐馆856户,大型餐馆10538户,中型餐馆21207户,学校19577户,机关及建筑工地食堂19793户,中央厨房3户,集团用餐配送单位15户。其余为小型餐馆、快餐店、小吃店、饮品店、甜品店。同时,专项检查餐饮服务单位140670户次,检查中没收来源不明、病死、无检疫合格证或不合格的鲜肉和肉制品57公斤,罚款3.6万元,对不落实索证索票和进货查验制度的餐饮服务单位,及时下达了责令整改意见书限期整改,下发监督整改意见书1360份。(何瑾 王涵)

It is understood,By the end of November last year,There are in our province catering service card holder of 162302 households,Compared with 2011,The new increased more than 70000 licensed practical enterprise,standardization/Institutionalized management further implement.the,Large restaurant 856 households,Large restaurant 10538 households,Medium-sized restaurant 21207 households,School 19577 households,Authorities and construction site dining room 19793 households,The central kitchen and household,Group meal distribution unit 15.The rest for small restaurants/Fast-food restaurant/Snack bar/Drinks store/Dessert shop.At the same time,Special inspection catering service unit 140670 HuCi,The inspection confiscated unknown source/ill/No quarantine certificate or not qualified fresh meat and meat product 57 kilograms,A fine of $36000,To carry out record line tickets and inspection system catering service unit,Give timely rectification within a time limit shall be ordered to make a rectification opinions,The supervision and rectification opinions issued 1360 copies.(HeJin WangHan)



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