中新社广州11月5日电 (廖丽丽 曾新安)5日，中国大陆首个微波食品联合研究中心在广州成立，初期投入科研经费逾1000万元人民币，由广东省领军人才、欧洲自然与人文科学院院士、国际食品科学院院士孙大文领衔，对微波食品安全性评估等课题进行研究，未来或将建设相关行业标准体系。

China news agency on November 5, guangzhou (LiaoLiLi have xinan)5,,Mainland China first microwave food joint research center was established in guangzhou,Initial investment of scientific research funds more than 10 million yuan RMB,By guangdong leading talents/European natural and humanistic academy of sciences/International food academy of sciences SunDaWen head the list,For microwave food safety assessment etc. The topic research,The future or related industry standard system construction.

　　据介绍，该中心由美的厨房电器事业部与华南理工大学轻工与食品学院联合设立，主要研究课题包括微波食品加工特性、微波加热食品的均匀性、微波加工对食品营养成分的影响、微波食品安全性评估等方面的应用基础研究及相关标准体系建设，研究团队由校企双方联合组建。

According to introducing,The center by the beautiful kitchen appliances division and south China university of technology institute of light industry and food joint establishment,The main research topics include microwave food processing characteristics/Microwave heating food uniformity/Microwave processing of food nutrition influence/Microwave food safety assessment and the application of basic research and the related standard system construction,Research team consists of a joint venture for both school and enterprise.

　　孙大文表示，在欧美发达国家，微波食品的年产销规模高达200亿美元，而中国的微波食品年销售规模不足20亿元人民币。微波食品领域的基础研究不足，也影响了该产业的发展，“这个联合研究中心的成立，将填补中国微波食品领域的一个空白”。

SunDaWen said,In the European and American developed country,Microwave food of annual output of scale as much as $20 billion,While China's microwave food years sales scale of less than 2 billion yuan RMB.In the field of microwave food shortage of basic research,Also affects the development of the industry,"The establishment of the joint research center,China will fill in the field of microwave food a blank".

　　据悉，参与此次联合共建“微波食品联合研究中心”的华南理工大学，其“轻工技术与工程”与“食品科学”为国家重点学科，师资力量雄厚。孙大文表示，希望该中心能大力推动微波食品产业链的健康可持续发展，改变中国微波食品产业发展滞后的现状。(完)

It is reported,To participate in the joint build"Microwave food joint research center"South China university of technology,the"Light industry technology and engineering"and"Food science"As the national key discipline,Teaching faculty.SunDaWen said,Hope that the center will vigorously promote microwave food industry chain healthy sustainable development,Change China microwave food industry development present situation of lagging behind.(finish)