近日，针对互联网上关于“酱油醋等调味品塑化剂问题”的传言，记者从国家食品安全风险评估中心获悉，该中心随机采购了市场上销售的部分酱油、醋等食品，进行了应急检测，检测结果未发现异常，不存在食品安全问题。有关部门将继续跟踪监测，同时提醒，发现食品安全问题应及时直接向监管部门举报。

recently,For on the Internet"Soy sauce vinegar dressing plasticizing agent problem"rumors,Reporters from the national food safety risk assessment center learn,The center random purchase the market part of the soy sauce/Food vinegar,The emergency detection,Test results no abnormalities are found,Does not exist food safety problems.The relevant departments will continue to track monitoring,At the same time remind,Find food safety problems should be timely report directly to the supervision department.