中新社北京1月8日电 (记者 刘长忠)记者8日于此间举行的中国“全国工商系统流通环节食品安全监管工作会议”上获悉，2012年中国工商系统查处不符合食品安全标准案件11.1万件。

Arriving in Beijing on January 8, (The reporter LiuChangZhong)Journalist 8 held here in China"The national industry and commerce system of circulation of food safety supervision work meeting"We have learned,In 2012, the Chinese industry and commerce system and do not accord with standard of food safety case 111000.

　　截至2012年11月底，中国工商系统共出动执法人员1177.3万人次，检查食品经营户2370.4万户次，检查批发市场、集贸市场等96.5万个次；取缔无照经营4.1万户，吊销营业执照825户；查处不符合食品安全标准案件11.1万件，移送司法机关406件。

By the end of November 2012,China industry and commerce system of environmental law enforcement staff 11.773 million people,Check 23.704 million HuCi food businesses,Check the wholesale market/Market fair, etc. 965000 times;Clamp down on unlicensed 41000 households,May revoke its business license, 825;Investigated and dealt with 111000 cases do not conform to the food safety standards,406 judicial organ.

　　国家工商行政管理总局副局长王东峰在当日的会议上说，2012年各级工商机关针对食品市场存在的突出问题，加大治理整顿力度，集中开展食品市场专项执法行动，处置“塑化剂”、“问题胶囊”等食品安全突发事件，严厉打击销售假冒伪劣食品等违法行为，依法查处了一批违法案件。

Deputy director of the state administration for industry and commerce WangDongFeng said at the meeting that day,In 2012, the industry and commerce authorities at various levels in view of the problems existing in the food market,Strengthen the readjustment,Concentration in food market special law enforcement action,disposal"plasticizer"/"Problem capsule"Such as food safety emergencies,Crack down on selling fake and shoddy food and other illegal activities,Investigate and punish the illegal cases of a batch of according to law.

　　据介绍，截至2012年11月底，全国食品经营主体共计达到613.38万户，其中2012年新核发食品流通许可证146.12万个；抽检食品41.44万组，综合合格率93.06%。

According to introducing,By the end of November 2012,National food operators with a total of 6.1338 million,The new issued in 2012 1.4612 million food circulation permit;Sampling inspection food group 414400,Overall qualified rate 93.06%.

　　截至2012年11月底，全国共创建食品安全示范店25.36万户。其中，杭州将230家商场、超市纳入信用监管评价体系。

By the end of November 2012,The national altogether create food safety ShiFanDian 253600 households.Among them,Hangzhou 230 stores/Supermarket into credit supervision and evaluation system.

　　王东峰说，2012年中国工商系统深化食品安全治理整顿，强化日常规范管理，以效能建设为重点，大力推进食品安全监管规范化建设、食品经营者诚信自律体系建设、监管执法能力建设和长效管理机制建设，监管能力和依法行政水平不断提升，保障了食品市场消费安全。(完)

WangDongFeng said,In 2012, the Chinese industry and commerce system deepening food safety regulation,Strengthening daily management,With an emphasis on efficiency of construction,To promote food safety regulatory standardization construction/Food business operators integrity self-discipline system construction/Construction supervision law enforcement capacity building and long-term management mechanism,Supervision ability and the level of administration according to law,Guarantee the safety of the food market.(after)