7月 27日，福建省1批 19.2吨的番茄酱罐头经检验检疫合格后，顺利出口澳大利亚，这是福建省番茄酱首次出口澳大利亚。

July 27，One batch of fujian province 19.2 tons of canned tomato sauce by the inspection and quarantine after qualified，Smooth export to Australia，This is the first time in fujian province ketchup export to Australia。

　　据了解，在福建检验检疫局指导下，出口企业运行了全国首家出口食品供应链跨省远程身份认证追溯系统———“出口番茄制品安全身份认证与生产供应链系统”，实现了从番茄原料种植、原料酱加工至罐头成品生产和销售的全过程质量安全监控，确保产品质量安全，并使国外客户能及时全面了解产品生产加工情况，增强了对产品信任。

According to understand，In fujian, under the guidance of the inspection and quarantine，Export enterprise run the national first export food supply chain across the province remote identity authentication tracing system--“Export tomato products safety identity authentication and production supply chain system”，Realize the tomatoes grow from raw materials、Raw material processing to the canned finished sauce production and sales of the whole course quality safety monitoring，Ensure product quality and safety，And to make foreign customers can in time overall understanding of the production processing，To enhance the product trust。