作为农业大国，中国果蔬食品远销欧美，备受欢迎。不过，据国家质量监督检疫总局网站消息，欧盟今年将加强对我国5类食品的进口监管，它们分别是：冷冻草莓、芥蓝、干面条、新鲜柚子和茶叶。 

As an agricultural country,China's fruit and vegetable food exported to Europe and the United States,The popular.but,According to the state administration of quality supervision and quarantine website news,This year, the eu will strengthen the supervision of import 5 kinds food in China,They are respectively:Frozen strawberries/kale/Dry noodles/Fresh grapefruit and tea. 

　　据悉，欧盟对这5类食物的检测重点有所不同：芥蓝、新鲜柚子和茶主要检测农药残留，冷冻草莓主要检测诺如病毒，干面条检测铝含量。对此，中国农业大学食品科学与营养工程学院副教授朱毅告诉记者，出于食品安全和贸易壁垒等方面的考量,欧盟对进口食物的检测十分严格。不过,国内百姓不必为此担心，只要学会正确挑选、冲洗和烹调，这些食品就能放心食用。

It is understood,European Union of the five kinds of food test key is different:kale/Fresh grapefruit tea and main detection of pesticide residues,Frozen strawberry mainly such as virus detection,Dry noodles to detect the contents of aluminium.For this,China agricultural university, associate professor of food science and nutrition engineering institute Zhu Yi told reporters,For food safety and trade barriers and other considerations,The eu on imported food inspection is very strict.but,People don't have to worry about that,As long as learn to choose/Washing and cooking,These food can rest assured to eat.

　　茶叶一次别放太多

The tea don't put too much at a time

　　芥蓝是一种口感脆嫩、营养丰富的绿叶菜，和大部分蔬菜一样，其最大的隐患就是农药残留问题，如氟唑虫清、氟虫清、多菌灵等，都是欧盟重点检测的农药。

Kale is a crisp taste/Nutritious leafy greens,As with most vegetables,Its biggest hidden danger is the problem of pesticide residue,Such as fluorine azole worm qing/Fluorine worm qing/Carbendazim, etc.,Is the key test of pesticide.

　　欧盟对新鲜柚子的检测也主要是农药残留，如三唑磷、三唑酮和三唑醇等。这些农药可能通过柚子皮渗入到果肉中，危害人体健康。

The eu for fresh grapefruit also mainly is the pesticide residue detection,Such as the triazophos/Triadimefon and triazole alcohols, etc.These pesticides may through the grapefruit skin infiltration into the pulp,Endanger human body health.

　　茶叶的农药残留问题近些年一直广受关注，很多人担心泡茶时茶叶上残留的农药会进入茶水中，从而对健康造成危害。

Tea pesticide residue problems in recent years has been widely concerned,Many fear the residues of pesticides on tea steeps tea into the tea,So as to cause harm to health.

　　对此，专家支招称，芥蓝等绿叶菜食用前一定要仔细清洗，最好选用40摄氏度以下的温水，能加速残留农药的分解与溶解。此外,将芥蓝放在自来水下冲一冲，也有助于消除残留的农药。

For this,Experts said action,Kale green leafy vegetables such as before eating must be carefully cleaned,Water that had better choose below 40 degrees Celsius,Can accelerate the decomposition of pesticide residue and dissolution.In addition,Will be flushing kale under running water,Also help to eliminate residual of pesticide.

　　柚子要选表皮较光滑、个头小的，在手里掂一掂，越沉越好，因为重量大说明水分多，口感更好。剥皮前最好先用温水冲洗一下。需要注意的是，用柚子皮制成柚子茶的方法并不可取。

Grapefruit skin more smooth to pick/Of the small,Ok one weigh in hand in your hand,As heavy as possible,Because big weight more water,Taste better.Best first rinse with warm water before peeling.It is important to note,With skin grapefruit grapefruit tea method is not an option.

　　一般来说，当年5月底前采制的春茶农残很少。春茶生长期间茶树一般无病虫害，使用农药数量、种类有限，茶叶被污染的可能性较小。此外，喝茶最好经常变换产地和品牌，一次别放太多茶叶，这些也是规避食品安全风险的好办法。

In general,The fuel of spring tea farmers residual rarely before end of may.Fresh tea tea generally no plant diseases and insect pests during growth,Pesticide use number/Type co., LTD.,The tea less likely to be contaminated.In addition,Tea is best often transform origin and brand,Don't put too much tea at a time,This is also a good way to circumvent the risk of food safety.

　　微生物污染要提防

Beware of microbial pollution

　　面条、油条、油饼等面食中铝含量超标是比较常见的安全隐患。其中的铝可能来源于面粉或者其他加工配料，但最大的可能是含铝食品添加剂，即钾明矾(硫酸铝钾)和铵明矾(硫酸铝铵)。

The noodles/Fried dough sticks/Cake, pasta excessive content of aluminum is more common security hidden danger.The aluminum may come from flour processing or other ingredients,But the biggest may be aluminized food additives,The potassium alum(Aluminium potassium sulfate)And ammonium alum(Ammonium aluminum sulfate).

　　专家表示，要尽量食用含无铝膨松剂的油条、油饼，购买干面条、泡打粉、油炸粉时，要仔细看配料表中是否含有铝配料，如硫酸铝钾、硫酸铝氨、钾明矾、铵明矾、明矾、枯矾等。不要买太“松软”的馒头。

Experts say,Try to eating Fried dough sticks with no aluminum leavening agent/cake,Buy dried noodles/Baking powder/When Fried powder,Carefully to see if ingredients in aluminium ingredient,Such as potassium aluminum sulfate/Aluminum sulfate ammonia/Potassium alum/Ammonium alum/alum/Withered alum, etc..Not to buy too"soft"The steamed bread.

　　冷冻草莓可能被微生物污染。冷冻食品的主要隐患是致病微生物。低温虽然可以抑制微生物的繁殖，但不能起到有效杀菌的作用，一旦恢复室温,其中存活的微生物仍可能活跃。此外，冷冻食物解冻后,如果在室温下放置很久，也会造成微生物的大量繁殖。

Frozen strawberries may be microbial contamination.Frozen foods are the main hidden trouble of pathogenic microorganisms.Although at low temperature can inhibit the microbial breeding,But it can not play the role of effective sterilization,Once the recovery at room temperature,The surviving microorganisms may still active.In addition,After frozen food to thaw,If placed at room temperature for a long time,Can also cause microbial multiply.

　　对此，业内人士建议，消费者在选择草莓时尽量选择个头匀称、表皮完整的，食用前仔细清洗即可。需要注意的是，速冻水饺、冷冻馒头、冻豆腐等冷冻食品很常见，这些食物购买后要尽快放入冰箱,避免让它们长时间处于室温中。在冰箱里要生熟分开，避免交叉污染，吃的时候一定要煮熟、煮透。

For this,The personage inside course of study suggests,When consumer is choosing strawberry as far as possible choose symmetry/Skin integrity,Carefully wash before eating.It is important to note,Frozen dumplings/Frozen steamed bread/Frozen bean curd and other frozen food are common,These foods should be put into the refrigerator as soon as possible after purchase,Try to keep them in room temperature for a long time.In the refrigerator to have cooked separately,To avoid cross contamination,Must be cooked to eat/cooked.